Introduction

This Post was written by Amanda from Little Foodies.

1. Where are you based?
Surrey

2. How long have you been blogging?
Since I plucked up the courage a very short while ago.

3. What's the best thing about food blogging?

You get to write about food. What could be better if you're not cooking or eating? Meeting other likeminded people.

4. What's the worst thing about food blogging?
A feeling that I'm like a newborn lamb awaiting the inevitable slaughter. The fact I have a lot to learn. I e-mailed my blog link to friends/family asking for positive feedback only as was too vulnerable as a new blogger for constructive criticism. How cowardly is that?!

5. What inspires you to cook and write?
I love to feed people. I have many cookbooks but can never follow a recipe. I like to tinker... but they still inspire me.

I'm very lucky with two children who are little foodies you can't help but want to inspire them to eat well, try new things and watch their tastesbuds run riot.

6. Where do you like to blog?
In the corner of my kitchen.

7. What's your signature dish?
I'll have to ask the people who eat my food.... I love making comforting savoury food but I also like to make small things, fairy cakes and I hate the word but I like to make them - canapes.

8. What about you might surprise other food bloggers to know?

Oh dear! Nothing I'd want to share!